We have reached peak for all lettuces! There has been a lot of lettuce these past few weeks, but with this heat, it won’t last much longer. Right now the summer squash and cucumbers are starting to produce and soon will be the eggplant. Your … Read More
Week #2 Share
What’s in the Bag: 1- Bok Choy 1- Red Tide Lettuce 1- Green Romaine Lettuce 1 bunch- Arugula (rounded leaves) 1 bunch- Mizuna (pointed leaves) 1 bunch- Cherry Radishes 1 bunch- Red Mustard Greens 1- bunch Mint 1- Oregano Transplant 1- Red Oak Leaf Lettuce … Read More
Week #1 Share
2 heads- Tropicana Lettuce 2 heads- Red Tide Lettuce 2 heads- Boc Choi (Great for Stir Fry) 1 bunch- Oregano (The first harvest of oregano is Always the most flavorful! Hang to dry and use all season long.) 1 bunch- French Breakfast Radishes (Use the … Read More
May Farm Update
Dear Future CSA Member, The weeks are quickly passing by. We are now one month away from the start of our first delivery. The fields are filling up quickly as we are continuously transplanting vegetables. Shares are available at most locations. Don’t miss your chance … Read More
April News from the Farm
April Update From The Farm: We have been seeding, seeding away. Three greenhouses are filled up, and we are working on filling the fourth this week. We will continue filling these greenhouses throughout the season! The fourth greenhouse is the unheated greenhouse where we will … Read More
Registration open for 2019 season!
Registration is now open for the 2019 season! The season will run for 24 weeks starting in June of 2019. Sign up now to secure 24 weeks of fresh, local, organic vegetables. Optional fruit, mushroom, and bean shares are also available.