Basic White Sauce

Mike Truese

Basic White Sauce
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Basic White Sauce
BigOven - Save recipe or add to grocery list
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Ingredients
Servings:
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Instructions
  1. In a wok, heat 1 tablespoon of oil and stir fry the garlic and ginger for one minute to release the flavors.
  2. Add the soy sauce and the stock and bring to a boil, reduce heat to medium and simmer for 5 minutes.
  3. Combine the cornstarch with the 2 tablespoons of water and add to the sauce, stirring until thick and bubbly.
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