Roasted Potatoes, Sweet Potatoes, and Sage

Mike Truese

Roasted Potatoes, Sweet Potatoes, and Sage
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Roasted Potatoes, Sweet Potatoes, and Sage
BigOven - Save recipe or add to grocery list
  • 1
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  • 5
Votes: 0
Rating: 0
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Print Recipe
Ingredients
Servings:
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Instructions
  1. Place rack in center of oven and preheat to 425°F.
  2. Combine all ingredients in large bowl; toss to coat. Spread mixture in single layer on large rimmed baking sheet.
  3. Roast until potatoes are tender and browned around edges, stirring occasionally, about 40 minutes. Serve warm or at room temp.
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